{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
The essence of green tea lies not in how green it looks,
but in how perfectly its freshness is preserved.
Hsu Yao-Liang’s Steamed Green Tea is crafted exclusively from spring-harvested leaves that possess a natural, seaweed-like (umami) aroma.
Through rapid high-temperature steaming and precise dehydration, we capture the tea leaves' vitality at their peak. This process preserves the natural vibrant color, chlorophyll, and catechins without any artificial additives or coloring.
Our steamed green tea leaves maintain their full shape and are perfect for both daily hot brewing and refreshing cold brews. The palate is clean, crisp, and entirely free from bitterness or dryness.
The natural umami notes unfold beautifully across temperatures, offering a deep, layered experience that allows you to savor the pure essence of spring.
Crafted from premium spring tea leaves, this powder is steam-fixed for color retention and micro-milled to a fine finish. It exhibits a natural, vibrant green hue without any artificial pigments.
The flavor profile is light and mellow, with zero astringency. Currently supplied to leading domestic manufacturers, it is the professional choice for flavor performance and food safety.
Beyond pursuing peak flavor, we prioritize your health. Our entire green tea range is strictly tested to meet national standards and SGS certifications, ensuring Zero Pesticide Residue (N.D.). Every sip is pure, clean, and worry-free.