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Green Tea | Steamed Green Tea: Preserving the Freshness of Spring

The key to green tea is not how green the color is,
but whether the freshness has been perfectly preserved.

 

Hsu Yao-Liang's Steamed Green Tea is crafted exclusively from spring-harvested tea leaves that possess a natural seaweed aroma.

Using high-temperature steam for rapid fixation followed by dehydration, we capture the tea's vibrant state in the shortest possible time. This process not only maintains the leaves' natural color but also fully preserves rich chlorophyll and catechins, with absolutely no artificial coloring added.

Loose Leaf Tea

Crisp & Sweet Aftertaste,
Smooth Cold Brew
Whole leaf retention with a natural seaweed aroma

Our steamed loose leaf tea retains its complete shape. It is perfect for daily hot brewing and exceptional for cold brewing. The taste is fresh, never bitter, and smooth on the palate.

The natural seaweed-like fragrance unfolds slowly with temperature, offering profound depth and distinct layers. A perfect choice to savor the true freshness of spring tea.

Green Tea Powder

Naturally Vibrant,
Safe Professional Grade
No colorants added. Ideal for baking & beverages.

Made from spring tea leaves, steam-fixed, and finely ground. It presents a natural vibrant green color without any artificial pigments or additives.

The flavor is refreshing and mild, without raw astringency. Currently supplied to premium domestic companies, it is the professional choice that balances superior flavor with ingredient safety.

Safety Commitment: Zero Pesticide Residue

Beyond pursuing ultimate flavor, we care deeply about your health. All our green tea products undergo strict inspections, complying with national standards and SGS testing to ensure Zero Pesticide Residue (N.D.). Drink with purity and peace of mind.